A company whose history begins in the mid-nineteenth century, passing on its experiences from father to son. The vines are located in the Santo Spirito district in the hamlet of Passopisciaro from which it is possible to see Taormina. Two centuries of experience have refined and stabilized the methods of cultivation, management and vinification to obtain wines of great prestige. The rest was done by mother nature by providing the right nutrients and the right sun exposure. Their production has focused on the three classic types of wine. The red, the rosé and the white.
